Stone Fired Pizzas


Perogy  $12

Potato, smoked bacon, cheddar cheese & caramelized onions. Served with sour cream and green onion


Meat Lovers $15

Italian sausage, pepperoni, bacon, ground beef, mixed cheese & mushrooms


Margherita Classico $13

Pesto-tomato sauce, bocconcini cheese and tomatoes. Finished with balsamic glaze


Chicken & Pesto $13

Mozzarella, roasted chicken, pepperoni, parmesan & tomatoes on basil pesto


Barbeque Chicken $12

House made bbq sauce, roasted chicken, mushrooms, caramelized onion


Sausage and Portobello Mushroom $13

Sweet Italian sausage, portobello mushroom, roasted red pepper and caramelized onion


Provençal $12

Roasted garlic, tomatoes, fresh thyme, onion, & kalamata olives with mozzarella & goat cheeses. Finished with honey


Spicy Buffalo $12 (Caution, very spicy)

Hot sauce, breaded chicken, tomatoes and mixed cheeses, finished with a drizzle of ranch


Artichoke and Roasted Red Pepper Flat bread $12

Creamy artichoke spread on a flat bread, with roasted red peppers, marinated eggplant and caramelized onion



Our pizzas are made with 100% Brule Creek Farms unbleached flour.

It’s locally grown, locally ground, and great to bake with.

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